Cozy Fall Chicken Dinners

Who doesn’t love a good chicken dinner? Here are our favorite fall chicken dinners that you need to try. Many people love to eat chicken during the fall season because it’s not as heavy and filling as other protein dishes. Chicken is also delicious, with all seasonal vegetables, such as squash and butternut squash, available throughout the year.

Apple Cider Braised Chicken

This is a great dish to make during the year’s colder months. Apple Cider Braised Chicken is perfect for Thanksgiving and other get-togethers, especially if you want to make it even more special. No matter who you’re serving this dish to, they’ll all love it and be impressed that you were able to create such an amazing meal. The preparation of this dish isn’t hard at all and can be done quickly at any given time of day or night. It’s all about having the right ingredients to give your family the best meal possible.

Roasted Chicken with Rosemary

Herbs, garlic, and butter give this great meal in one a classic flavor. It’s similar to pot roast, except it’s made with chicken instead of beef. It also has a hearty flavor that makes it perfect for any occasion. Simply slow-roast the chicken and serve it with sweet potatoes, green beans, and corn for a terrific dinner.

Creamy Chicken & Mushrooms

This is a delicious and healthy one-pot dinner you can make in less than 30 minutes. It’s an ideal dinner for the entire family. This meal is packed with flavor and nutrients, so you don’t have to worry about it clogging your arteries or otherwise leading to any health issues down the road. Try this dish for dinner tonight! It will have your family asking for more!

Roasted Chicken Legs with Potatoes and Kale

This is a great fall dish because of the potatoes and kale. This meal is so tasty that you or your family want more the next day! It’s cheap, quick, and easy to make, which makes it ideal for any budget, regardless of how much money you’re willing to spend for dinner. Just put it in the oven and let it do the rest of the work for you. From start to finish, this will be ready in no time!

Sticky Orange Chicken with Caramelized Onions and Fennel

This dish is something that will impress your guests at any dinner party. It features different types of vegetables, including onions and fennel. The orange sauce is so rich and sweet that it makes the chicken taste fantastic. This meal is sure to be a hit!

This dish is great when everyone needs a little comfort food on a cool night. The chicken is seared to seal in all the juices, and the sauce is amazing once cooked. The sweet, sticky onions and crunchy fennel are a great combination that you don’t want to miss out on. It can be made as an entrée or side dish, depending on how much your family wants.

Bacon Harvest Chicken Skillet

If you love bacon, you’ll love this dish. The chewy bacon contrasts perfectly with the soft, juicy chicken. The onions and peppers add a nice contrast and crunch to the texture of the potatoes. You can add one of your favorite pieces of bread or a roll on the side, which would be perfect for soaking up all of that amazing sauce.

Chicken Marsala

Chicken Marsala is a wonderful dish to make and eat during the fall season. It’s got a savory flavor that goes perfectly with many other types of food. For example, you could add it to a salad or serve it over pasta for lunch or dinner. You can even use it as an appetizer or cut up the chicken and use it on top of some pizza! The possibilities are endless with this dish!

Chicken marsala is a very popular dish in Italian culture. It’s one of the most popular chicken dishes in all of Europe. It’s a fun dish for groups to try and enjoy together because there are many ways to prepare and serve it. This is one great meal that you’ll want to make over and over again!

Fig-Glazed Chicken with White Beans and Greens

This is a great dish! The white beans add protein to the dish, making it a complete meal everyone will love. Fig pepper gives it an amazing flavor, which contrasts nicely with the saltiness of the bacon and chicken.
This entrée is so delicious that you’ll want to share it with your friends and family! It’s easy to make and even easier to eat. You can easily modify this recipe to meet your dietary needs or tastes. It’s a great way to use fresh fall figs and other seasonal vegetables, like brussels sprouts and butternut squash.

Middle Eastern Chicken & Chickpea Stew

This recipe is a great meal if you want something healthy, filling, and quick to make. It’s a one-pot wonder that also happens to be kid-friendly! This dish has such a great flavor that you won’t miss the meat in this dish. Serve it with some pita bread and hummus if you’d like!
This recipe is perfect for those trying to lose weight or eat better. It’s packed with fiber, protein, and other vitamins and minerals. You can easily adjust the amount of seasonings used in this dish according to your preferences.

Chicken Spaghetti Casserole

There’s nothing like a good old-fashioned comfort food dinner. This is the perfect dish to serve on a fall night or any other time of year! It’s delicious and heartwarming as well. You can add sausage and peppers or keep it veggie-friendly. Either way, it’s sure to satisfy everyone in your family!

Cardamom Chicken with Rice Pilaf

This is a great dish to serve for a fall meal. It has an amazing flavor and pairs well with broccoli, green beans, or any other seasonal vegetable! The cardamom gives it a warm and spicy kick that everyone will love.

This is one of those dishes you can make in the oven or on the grill, depending on your preferences. One great thing about this dish is that you only need one pot to prepare! It’s easy to make and very easy to enjoy!

If you’re a foodie who loves spices, this recipe is something you’ll want to include in your rotation at least every once in a while.

Za’atar Roast Chicken

This roasted chicken with za’atar includes tender oven-braised chicken, roasted red onions, caramelized lemons, and buttery toasted pine nuts. The za’atar is a Middle Eastern herb that adds a warm, woody flavor to the chicken. The parsley and mint provide freshness, while the garlic and lemon zest adds brightness.

It’s easy to make, and your whole family will love it! Serve with roasted potatoes for a complete meal.
I love this smoky dish since I’m a lover of both spices and Middle Eastern cuisine!

Crispy Balsamic Chicken Thighs

A dinner of crispy chicken thighs is a delicious yet simple meal. It’s one of my favorite ways to enjoy chicken. It can have so much flavor with just salt and pepper, but you can also add a variety of seasonings to make it even better! Many people just coat the chicken in breadcrumbs, which doesn’t do it justice. Chicken thighs are very lean and flavorful without being overcooked. If you’re worried about getting them too crisp, oiling the butterflied thighs will help them stay moist and tender.
This is one of those meals that you can eat with your hands. It’s so easy to prepare and doesn’t take a lot of time! You’ll be able to get the whole family to love this recipe!
 This dish is cooked with olive oil and garlic, which gives it a classical Mediterranean taste. The combination of olive oil and garlic is often used in Greek cuisine. The flour gives the chicken a light coating so it won’t stick to the pan. The parsley from the lemon vinaigrette also acts as a natural vegetable garnish, giving you a complete meal!

Chicken Adobo

Chicken Adobo is one of the best dishes to make when you want something easy to prepare, healthy, and can be made in large quantities. It’s a dish commonly found in most Filipino homes, especially on special occasions. The chicken is boiled with vinegar and water, then sautéed in soy sauce, bay leaves, and onion. It’s best served with rice or rice noodles. This dish may have an acquired taste for those unfamiliar with it. However, once you try it once, you’ll be a regular!

Whether you’re looking for a quick and easy meal or something more elaborate to impress your guests, these recipes will surely please your family. They are easy to prepare and don’t require any fancy ingredients, which is why they’re ideal for daily dinners!

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