Sweeten Up Your 4th of July With These Patriotic Desserts
June 30, 2023
Posted: February 16, 2022 1:45 pm
Mardi Gras is a time when revelers worldwide celebrate before the liturgical season of Lent in anticipation of Easter. Mardi Gras is French for “Fat Tuesday,” and it’s a day when Christians traditionally eat rich, fatty foods to use up all their meat before they’re forbidden from eating any more until Ash Wednesday. If you need some good Mardi Gras recipes, this article is for you! Read on to explore tons of great ideas for dishes that’ll make your dinner table (or pass pot) full and happy tonight.
This dish is a classic New Orleans recipe, but it’s also one of the most delicious meals you can pull together during Mardi Gras. Whether you’re serving a crowd at home or tailgating with friends, this crescent pasta is sure to be a hit. All you’ll need when pulling this together is some pasta, mozzarella cheese, and a can of sliced pimientos. Start by boiling the pasta as you normally would before draining it into a strainer. Then, add the mozzarella to the pan and let it brown. Next, stir in the sliced pimientos until they’re melted into the mix, and then add salt and pepper to taste. Last but not least, mix in one cup of buttered breadcrumbs (or if you want to go for something more unusual, try adding some poppy seeds or crushed red pepper flakes!) before spooning the mixture on top of a plate full of pasta.
This New Orleans recipe is another great dish to cook up for Mardi Gras. When making this meal, you’ll start by cooking some sliced sausage in a pan. Then, drain the sausage out and add the ham hock (a smoked pig’s foot) to the pan for a couple of minutes so it can cook down. Next, add the beans and a little water to the mixture before cooking them at a rolling boil for approximately 20-30 minutes. Once that time has passed, pull out all of your ingredients to add: salt, pepper, garlic powder, and onion powder. To eat this meal, spoon the beans and ham hock on a bed of rice with a few pieces of sausage on top.
When you’re celebrating Mardi Gras, deviled eggs can be a delicious side dish to serve with lunch or dinner. This recipe is decadent, but it’s also incredibly easy to make! If you’re serving these up as snacks, halve your eggs lengthwise and carefully scoop the yolks out into a separate bowl. Then, add mustard and mayonnaise to the whites before mixing them. After that, stir in onion powder and powdered sugar until you’ve reached your desired color. Lastly, add some paprika and garnish with a few more drops of mustard.
When you’re looking to serve up some great Mardi Gras meals, this green bean recipe is one of the tastiest pieces you can make! This green bean dish is simple to make, and you’ll need only a handful of ingredients. Start by cutting off the ends from a bunch of green beans before boiling them in water for about 15 minutes. After that, drain the beans and then dump them into a saucepan with some bacon fat or oil (minced onion also works well for this dish!). After that, you’re ready to add paprika, salt, and pepper!
This dish doesn’t get much fancier than frog legs! When pulling this recipe together, you’ll need to first fry up some shrimp in a pan with a little bit of oil and butter. Next, mix in flour and gradually pour in the broth while constantly whisking until it’s smooth. Once your gravy is made, go ahead and toss your frog legs into the pan so they can cook for about five minutes before removing them from the heat to eat immediately (or store them in an air-tight container for later).
When you’re looking to serve up some great Mardi Gras dishes, this shrimp creole recipe is one of the tastiest pieces you can make! This Cajun dish uses a little bit of everything that’s considered good for your health (which is why it’s a great diet dish!) Start by poaching some shrimp in butter and oil. Next, mix in black pepper, flour, garlic powder, and paprika until you’ve reached the right color. To eat this dish, spoon the shrimp over rice with a little bit of Creole gravy on top.
Who doesn’t love garlic? Whether you’re looking for delicious Mardi Gras recipes or just celebrating this season with friends and loved ones, this garlic chicken dish is sure to be a hit. This recipe can be prepared in several different ways, but frying is one of the easiest — so that’s what we’ll do! First, preheat your oil on medium to high heat, then add your chicken. After the chicken has browned on all sides, go ahead and reduce the heat to medium-low before adding your minced garlic and cooking for about 3 minutes (stirring occasionally). Then add some black pepper, paprika, and salt.
This salad is not only delicious if you’re looking to serve up some great Mardi Gras recipes, but it’s also perfect for getting in the mood for this season! Start mixing egg, garlic powder, onion powder, and your favorite seasonings to create this dish. To make your chicken salad mixture even more filling, go ahead and add dried cranberries or raisins. Once you’ve finished mixing everything, put a few chicken pieces on top of lettuce as a garnish and serve.
If you’re looking for Mardi Gras recipes that can be served up at home, this shrimp and grits recipe is a top choice! This recipe is as easy as it gets (you’ll only need a few ingredients!), but it’s sure to be an amazing dish to eat during Cinco de Mayo. To cook your shrimp, fill just about any pot with water and heat on high until the water reaches a boil. Then add your shrimp to the pot for about 3-4 minutes before draining in a colander. Then, make some white vegetable stock by following the instructions here. Finally, pour your grits into a pot and slowly add enough heat to the grits, so they cook. After that, add the hot grits to a bowl and pour in the shrimp mixture before adding parmesan cheese and cheddar cheese.
Do you love shrimp? If you do, you’ll want to try this spicy shrimp recipe! This quick and easy dish starts by frying up some onions before frying some baby shrimp in the same pan with butter. Then, mix in flour, tomato sauce, vinegar, and some spices before cooking this dish at a rolling boil for 8-9 minutes (with a lid) until it’s done. For a twist, you can also try this dish with crawfish if you’re a crawfish fan!
If you’re looking for an interesting new tuna salad recipe, this one is sure to do the trick! This recipe starts by mixing corn, onion, celery, and seasonings before adding the tuna chunks. After that comes the best part: add mayonnaise and paprika until you’ve reached your desired consistency. To eat this dish, spoon it over some greens or on a piece of toast — it’s that tasty!
If you’re looking for an interesting new jambalaya recipe, this one is sure to do the trick! This recipe starts by cooking up shrimp before adding your chicken and sausage. Then, add in some peppers, onions, flour, and seasonings. Before serving this dish up to your friends and family, stir in parmesan cheese (and maybe a few more spices) until it’s ready to eat.
This crawfish stew is a great dinner option for getting in the mood for Mardi Gras! To make this recipe, start by frying up some onions with butter until they become slightly browned. First, pour your crawfish stock into a pot and go ahead and add in the remaining ingredients. Stirring occasionally, cook this stew until the shrimp is cooked through. This dish can be served as an appetizer, or you can also eat it for dinner!
Who doesn’t love just about anything that contains Creole seasonings? If you’re looking for an interesting new recipe to try out from Mardi Gras, this shrimp creole sauce is sure to do the trick! It’s only a few ingredients, so this will beat out all of your other options. To make this sauce, go ahead and start by chopping up your celery. Next, heat some butter in a pan before adding some garlic powder and onion powder to the mix. After that, it’s only a few minutes until you’ve got a great sauce! This can be easily used with other dishes or eaten as is!
If you’re looking for something to eat for dinner during Mardi Gras season, this gumbo recipe may be exactly what you’re looking for. To make this dish, cook some butter until it’s nice and brown before adding flour to make a roux.
In conclusion, there’s no doubt that you will love every one of these Mardi Gras recipes. Whether you’re grabbing a bite to eat with friends and loved ones or seeking inspiration for your recipes, they’ll all give you plenty of delicious ideas!
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